Greywacke Wild Sauvignon

New Zealand • Marlborough • Greywacke • White Wine •  Sauvignon Blanc

What food to pair this wine with?

Poultry • Fish • Oysters • Shellfish • Salads • Pungent cheese • Soft cheese

Tasting notes

Current Vintage: 2018*    Size: 750ml
Awards: 94 points James Suckling; 96 points Cameron Douglas MS; 95 points Bob Campbell MW

An enticing combination of ripe summer fruit, fresh herbs and flowers. Candied citrus peel and honeysuckle, shortbread and brioche, tarragon and lemon thyme. A feast of sweet perfume intertwined with a delicate, smoky nuance. Fermented entirely with naturally occurring yeast, this is an alternative style of sauvignon blanc that is both intricate and textural, with a rich, generous palate that finishes with a flinty dryness.

* Vintages are subject to change