Dalrymple Vineyards Single Site Pipers River Chardonnay
Dalrymple Vineyards Single Site Pipers River Chardonnay
Tasmania, Australia
Subscriber-Exclusive April Specials
Minimum Order: 6 | Order in lots of: 6
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About this wine
Dalrymple Vineyards Single Site Pipers River Chardonnay is a vibrant and refined cool-climate white, showcasing Tasmania’s elegance. Aromas of spice, lemon curd, and grapefruit unfold into layers of stone fruit and a hint of peach yoghurt. The palate is lively and textural, with fine acidity and mineral notes of sun-kissed quartz and crushed oyster shell. A burst of juicy pear and bright citrus carries through to a long, mouthwatering finish. Enjoy with grilled seafood, creamy risotto, or roast chicken.
Producer: Dalrymple Vineyards
Producer: Dalrymple Vineyards
Dalrymple Vineyards is a boutique Tasmanian producer specialising in expressive, cool-climate Pinot Noir. Nestled in the rolling hills of Pipers River, the vineyard’s maritime influence and diverse terroir create wines of depth, elegance, and finesse. Since its founding in 1987, Dalrymple has remained dedicated to small-batch winemaking, crafting Pinot Noir that reflects the purity and intensity of Tasmania’s north-eastern wine region.
Product details
Product details
Vintage: 2022 | Size: 750 mL
Varietal: Chardonnay
Please note: Vintages may vary. Contact us to confirm a specific vintage.
Food pairing suggestions
Food pairing suggestions
This wine is a perfect companion to poultry, lobster, and shellfish. Rich, creamy sauces, soft cheeses like brie and camembert, and earthy mushrooms bring out its layered complexity.
It also works beautifully with grilled or pan-fried fish, including raw seafood like sashimi. Poached or steamed chicken, cheddar, onion, garlic, roasted root vegetables, squash, fresh herbs, toasted nuts and seeds, pasta, potatoes, and whole grains make excellent pairings.
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