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Take it to the Grave Pinot Noir

Take it to the Grave Pinot Noir

Regular price $17.00
Regular price Sale price $17.00
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Minimum Order 6 . Order in lots of 6

About this wine

Medium-hued, this atypical Pinot Noir offers aromas of strawberries, dark plums, and cherries with a savoury edge. The palate is luxurious, showcasing smooth cherry and vibrant red berries; a lush mouthfeel is complemented by fine tannins and soft acidity, ensuring structure and staying power. Serve up with some baked mushroom and parmesan.

More details

Vintage: 2022
Bottle size: 750 mL
Varietal: Pinot Noir
Region: Limestone Coast | South Australia

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Food pairing

Cured Meat, Poultry, Soft Cheese & Cream, and Mushroom

Producer: Take It To The Grave

Take it to the Grave was created by Nicholas Crampton and winemaker Corey Ryan as a range of contemporary wines that explore the greatest challenges and rewards in winemaking. Known for providing high quality wines at affordable prices which remains the same, and as always, the wines in this range are flavoursome and distinctly regional. In line with the new brand look, there will be an Adelaide Hills Pinot Grigio, Barossa Shiraz, Limestone Coast Pinot Noir and a Coonawarra Cabernet Sauvignon in the range.

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