Take it to the Grave Pinot Noir
Take it to the Grave Pinot Noir
Limestone Coast, Australia
Sold in multiples of 12 bottles
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Why we like it
If you want a smooth, plush Pinot Noir that feels generous without being heavy, this is an easy pick for cosy dinners and earthy food.
Best for: Midweek dinners, relaxed evenings, or when you want a softer red to share.
Drink it with: Baked mushrooms with parmesan, roast chicken, or mushroom risotto.
Medium-bodied and easy to enjoy, it brings supple fruit, fine tannins and enough freshness to stay balanced at the table. A reliable Pinot for drinkers who want a little more depth while keeping the style smooth and approachable.
Product details
Vintage: 2022
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Size: 750 ml
Varietal: Pinot Noir
Vintages may vary — if a specific vintage matters to you, message us to confirm before you order.
Producer
Take It To The Grave
Take It To The Grave is a contemporary range built around character, drinkability and a slightly rule-breaking edge. Expect bold fruit, good flavour depth and modern styles that are generous enough for the table but easy enough for any night of the week.
Food pairing
Best with charcuterie, chicken, duck or turkey, plus mushrooms, soft cheeses and simple sautéed dishes.
Also good with roast pork, grilled chicken, smoked foods, creamy sauces, onion, garlic, herbs, pasta, grains and potatoes.
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