Tumblong Hills Tumbarumba Chardonnay
Tumblong Hills Tumbarumba Chardonnay
Gundagai, Australia
Sold in multiples of 12 bottles
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Why we like it
If you want a cool-climate Chardonnay that stays bright, driven and easy to pair, this Tumbarumba release is a very useful bottle.
Best for: Lunch with friends, easy entertaining, or when you want a fresher style of Australian Chardonnay.
Drink it with: Grilled seafood, roast chicken, or creamy pasta.
It leans into citrus, mineral freshness and a lighter frame rather than overt oak or weight. A smart choice for drinkers who want Chardonnay with energy, clarity and plenty of food value.
Also available as Mix & Match
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Vintage: 2021
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Size: 750 ml
Vintages may vary — if a specific vintage matters to you, message us to confirm before you order.
Producer
Tumblong Hills
Tumblong Hills is a Gundagai producer with a strong sustainability focus and a clear sense of place in southern New South Wales. Expect expressive, elegant wines with regional freshness, shaped by volcanic soils, alpine influence and a thoughtful vineyard approach.
Food pairing
Best with chicken, lobster or shellfish, especially with creamy sauces, mushrooms or soft cheeses.
Also good with grilled or pan-fried fish, sashimi, poached chicken, roast vegetables, garlic, herbs, pasta and potatoes.
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